Wordscene is a one-stop shop for all your writing, editing and proofreading needs, based in Leeds, West Yorkshire. We're writers, and we work for writers. That's the simple way of putting it - and the best way to describe what we do here. We're here to help you with all your communication needs - whatever you need to write or edit, we can turn our hand to it.
Although we're based here in Yorkshire (which is of course God's own country) our client base is global - we work with clients in Europe, the US and the Middle East on commercial and academic projects. So why not have a look around and get in touch with us to see how we can help you?
Who are we?
That's a good question.
Liz Smith - Owner/Director
Liz is an experienced freelance writer, editor and proofreader, having worked in commercial publishing and written/blogged for several publications including The Guardian, Ravishly.com and HealthyPlace.com. She is now Content Manager and in-house food writer for Neeach.com and is working on two health and fitness books as part of the Unsupersize Me franchise.
Lina Conlin - Editor/Proofreader
Freelance writer and editor Lina is experienced in writing and editing fiction manuscripts, content creation, ghostwriting, proofreading and copy editing. Her first novel, The Whole Trying Thing, is due to be published this summer under her pen name LM Langley.
Latest Blog Posts
Wordscene and Neeach have been working together now since July 2015. Liz is now Neeach’s Digital Content Manager and does a lot of the in-house food writing, including restaurant reviews, interviews with chefs and food startup businesses and regular features. Liz is focusing on developing the content on the site, the communications, press and social media strategy, and promoting the social network among food bloggers and food businesses in the UK and abroad.
HealthyPlace.com – Coping with Depression blog
Liz has been a writer for HealthyPlace, America’s mental health channel, since May 2015. She currently writes the Coping with Depression blog twice a month.
Aspire Milton Keynes Magazine
Worked on the launch issue of Aspire MK for Bookbag Media as editor and features writer.
Guest Content Editor for thefword.org.uk between Apr-Dec 2o15– dealing with pitches for blog posts and features from guest writers.
My charity’s cause may not be sexy but that doesn’t make it less deserving
Published 22nd March 2015 in The Guardian Voluntary Sector Network
Synopsis: Unlike youth services, causes such as men’s mental health often struggle to attract funding – and I am sick of brushing the reality under the carpet.
Why are top chefs cooking up such a fuss on allergy labelling?
Published: 16th March 2015 in The Guardian Comment is Free
Synopsis: I am a coeliac, so it’s irritating when talents such as Albert Roux and Prue Leith complain about catering for people like me
Mock my Nokia all you like….
Published: 26th January 2015 in The Guardian Comment is Free
Synopsis: I was addicted to my smartphone, but withdrawing from social media has calmed my mind and made me a better
Why No Kids blog
Published: 11th November 2o15
Synopsis: Childfree articles in the press usually get a lot of below-the-line debate. Lilit Marcus, writing for The Guardian about some of the factors behind her decision to remain childfree, definitely stirred the pot last week.
Why the “Beach Body” Ads didn’t surprise me
Synopsis: “If you are, like me, 5’5, brunette and prone to being apple shaped, you’re not going to morph overnight into a leggy blonde Amazon by the power of the pea.”
As a Female Journalist, What Should It Matter What I Look Like?
Published: 24th March 2015 on Ravishly.com
Synopsis: I’ve been called “seriously ugly” in the comments section of an opinion piece I wrote. But it’s not me who’s ugly; it’s our culture.
Reproductive choice on waves
Published: 14th December 2014 on thefword.org.uk
Synopsis: Liz Smith praises Diana Whitten’s Vessel, a documentary about Dutch pro-choice activists that reminds women not to take their reproductive rights for granted
To freeze or not to freeze
Published: 21st October 2014 on thefword.org.uk
Synopsis: Guest blogger Izzy Woods is concerned about businesses offering to freeze employees’ eggs (written under pseudonym due to where I was working at the time)
The revolution will not be pinkified
Published: 11th September 2014 on thefword.org.uk
Synopsis: Is it too much to ask for women’s bikes and cycling accessories in colours other than pink, asks Liz Smith? And while we’re at it, let’s get the same specs available for the same price
All grown up and still no kids
Published: 17th August 2014 on thefword.org.uk
Synopsis: After reading Abigael Watson’s recent blog, Liz Smith wrote a response, telling her experiences as a 32-year-old woman who continues not to want children
Due to high demand, we’re excited to announce that we now have an EXPRESS PROOFREADING SERVICE for small to medium documents available here at Wordscene.
We want to be responsive to our customers’ needs, so we’ve created a faster, more efficient service to help you deal with those last minute deadlines.
How does it work?
Our Express Service guarantees your proofreading will be completed within 24 hours Mon-Fri or 48 hours Sat-Sun.
Simply email us your document and advise us that you require the Express Service. We will then confirm availability, give you a quote and if you agree to go ahead, we will invoice you and you will need to pay in advance via bank transfer or PayPal. The time period starts from when your payment is received and we guarantee your proofreading will be completed within that timeframe.
What does it cost?
Express proofreading starts from £10.00 per 1000 words for native proofreading and £12.00 per 1000 words for ESL.
What information do you need to get started on my work?
You will need to provide us with the following information in order for us to help you as efficiently as possible:
- How many words your document is
- The subject
- When you are likely to need the service
- When your deadline is
- The referencing system you are using if applicable (e.g. Harvard, APA, etc)
- The English language version you are writing in (e.g. US/UK, Australian English, etc)
- Attach your document (or a sample if not yet completed) in MS-Word format.
Missing information may delay us being able to give you a quote and confirm availability to complete your job.
What about availability?
The Express Service works on a first come, first served basis, so it’s usually best to try and let us know a couple of days in advance of when you’re likely to need the service so you know we’re not already booked that day. This is particularly important during May-September.
At the moment, the Express Service is only for documents up to 15,000 words in length. We are currently not able to offer this service for longer documents, although we may be able to do so in future.
What if we can’t meet the deadline?
If we cannot complete your work within the 24 or 48-hour timeframe, we will refund the fee for any part of the work that was completed late or not completed.
If, however, we have to ask you for additional information in order to complete your job, then we stop the clock while we await your response. In this case, the time that the job is stopped does not count towards the timeframe and we cannot be held liable for late work if we are awaiting essential information from you.
More questions about the Express Proofreading Service?
Email firstname.lastname@example.org or call 07802725280 between 9am and 7pm.
This week, Neeach.com, who I’ve been working with since July this year, went live with their new social network and online community features, aimed at foodies all around the world. It’s been a really exciting project to work on, because Christian and David’s enthusiasm and passion for food is so infectious. I’ve enjoyed everything I’ve done with these guys, but I especially love how much creativity and inventiveness they welcome in the food writing on the site.
Obviously food is a big thing in my life because I’m a coeliac, and I started writing about food initially because of that. What writing for Neeach has returned to me however is my sense of enjoyment around food. I am no longer writing about what I can’t eat – I’m writing about the things I can eat and cook and that I love. Their enthusiasm for food has given me mine back and I’m really happy to be writing regularly about a great passion of mine. I’m no longer a gluten free food writer – I’m just a food writer.
Given the impact that working on this project has had on me and my own mindset around food, I want to encourage others to join this site and this community. It’s an open platform – anybody can contribute, whether it’s sharing a photo of a really fantastic meal you made or even something bigger, like writing a blog about whatever you’ve seen, heard or experienced lately in the food world. This online community is for foodies who like to be creative and share their opinions and experiences with food. Anyone can develop their own inner food writer in this space, with categories devoted to food and travel, food trends and news, recipes and more. There’s a marketplace too, so you can connect with small food producers and buy good quality products whose origins you can be sure of.
Neeach is part of a growing trend towards special interest-related online communities and I believe this could be the future for social networking. Facebook is great for keeping in touch with friends in different corners of the globe, but life evolves and we all develop different interests throughout our lives. I have many Facebook friends that I love dearly, but I don’t necessarily share their enthusiasm for their special interests. I’m sure I’ve bored people in the past with my food photos, extreme sports exploits and cute (well I think so anyway) pet photos – we’re all guilty. But in a community like Neeach, you don’t have to worry about that, because everyone else shares the same interests. We’re all foodies – that’s why we’re here and that’s why we’re writing about it and we’re definitely not sorry.
Are you a foodie? Come on over to Neeach.com and you’ll be welcomed home.
Interested in working with Wordscene? Check out our range of writing services.
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